Made a simple kale salad for lunch and amazing raw burgers. Putting the burgers in the dehydrator for a bit. ?

BURGERS
sun-dried tomatoes
red & green bell peppers
Multi colored carrots
pumpkin seeds

sunflower seeds
garlic cloves
Dried basil
Ground flax seed
olive oil
cumin

smoked paprika
salt & pepper
Maybe a few other things. Lol
Blended everything together to make patties

Just combining different recipes that I found

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Wow this is so good! I got a two thumbs up from a non vegan ??

1 medium sweet potato, peeled and diced into 1/2 to 1 inch cubes

1/4 cup coconut milk

3 tablespoons nutritional yeast flakes

3 tablespoons olive oil or other vegetable oil

2 tablespoons soy sauce

2 tablespoons lemon juice

1 tablespoon sriracha sauce (or to taste)

1/2 teaspoon garlic powder

1/4 teaspoon salt, or to taste

Place the sweet potato cubes into a medium saucepan and cover with water. Place the pot on stove over high heat and bring to a boil. Lower the heat and allow to simmer until soft, about 15 minutes. Drain and allow the potatoes to cool a bit.

Place the sweet potato and all remaining ingredients into a food processor bowl. Blend until smooth, stopping to scrape down sides of the bowl as needed. Taste test and adjust seasonings as needed. Blend again

Serve with chips

Straight out of Mama D’s Vegan Kitchen is garbanzo bean burgers with a mango chutney. Wow they are so good, I really think I should open a vegan cafe ?

I used what I had in the house which was vegetable broth
Red onion
celery seeds
mushrooms
Parsley
garlic cloves
curry powder
cumin
cayenne pepper
salt
pepper
My special seasoning blend
Panko breadcrumbs
Earth balance and I had a jar of mango chutney.

1/2 cup melted coconut oil
1/2 cup cacao or cocoa powder
1/3 cup maple syrup ( room temperature)
1/2 tsp vanilla